This is soy product being made into crispy snacks you have on the table before a meal, like the equivalent of bread with oil and vinegar or tortillas and salsa.
Dry beans. Make paste.
After our tea break, we rode 19km along the lake then up and 11km hill. Most people didn't know it, but the Myanmar time trial championships were about to start. After the days on plane and in office, a little warm up yesterday, and individual bikes, I just felt like I had to roll. The other competitors were the aforementioned scooters, bikes, Chinese Buffaloes and trucks that make up traffic here. And today they were in for a thrashing. Flat but rolling road, nice temperature, beauty pagodas on the horizon, and a couple months of Trev's pushing big gear spin classes. I couldn't tire myself out no matter how many matches I burned. Days like that feel glorious. I had to take a bit of a stop at what I guessed was the corner for the climb to wit for the sag wagon.
The climb was up a beautiful farming valley. I overtook a couple trucks loaded with people or workers. They go ballistic with enthusiasm. I did it mostly to stay clear of exhaust, and cause those trucks are slow. The road was under construction. Teams of people crush rocks, lay them, cover with gravel, then tar. It's hot. Flip flops are the construction footwear of choice. Workers are young.
Very nice farm and ranch land.
Descent was through more beautiful farm lands.
Once we got to a main busy highway I jumped in car and we drove last 10k to Kalaw. Nice hotel. Had big lunch (there's too much food here).
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